THE COMPANY
In Mylopotamos the island of Kea in the Cyclades, the family Mouzakis cultivates, produces and manufactures traditional recipes and taste, handmade local products.
In Aristaios will find fresh fruit and seasonal vegetables from the garden, local capers, caper leaves and olives, local wine (mavroudi) and raki, pasta trahana a series of special liquors, including the beautiful Leakey basil, jams and amazing sweets, excellent honey and a delicious nougat. The ARISTAIOS also hosts local cheeses (kopanisti xerotyri, sour, etc) and sausages (louza and sausages).
SPECIAL CHARACTERISTICS
GENERAL
All the information – company’s presentation and profile – is provided and stated by the company’s owner or manager who is fully responsible.