Combining tradition with the demands of modern age, we manufacture homemade sweets, traditional pies, "skinopaximadia", the traditional wedding's sweet "koufeto" and much more, using pure local ingredients and good old recipes.
At our stores you can also find:
and for those who love good ice cream, there is the traditional "kaimaki" from fresh milk.
As it is not enough only to know our traditions, but also must keep them...
So, it is not enough for us to know our famous traditional family cooking, but we have to record in order to make it known and beneficial to the taste and healthy nutrition, especially now that the issue of the Mediterranean diet is quiet timely.
For this reason and to the loving memory of our great grandmother Chrisi N. Chroni, a great cook of Milos, we published this book of Milos' Traditional Cooking so as not to lose our local traditional cuisine, believing also what is said and believed about "a society without keeping its traditions, being as a man without thinking".
All the information – company’s presentation and profile – is provided and stated by the company’s owner or manager who is fully responsible.