Since that old low-ceilinged cook shop with the tiny little tables, till today's traditional tavern with the exceptional Syros' cuisine, has been quite a long long time...
Do you remember?
I could not have forgotten!
The orchestra singing along with the great Markos Vamvakaris true stories, the small welcoming cuisine, the delicious pork with honey sauce and fennel, the sun dried tomatoes, the fennel pie...
Yes... I could not have forgotten these dishes of Maritsa!
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